Ingredients
- Eggs – 2
- Chopped Onion – 2tbs
- Chopped Capsicum – 2tbs
- Chopped Tomatoes – 2tbs
- Chopped Coriander – 2tbs
- Schezwan Sauce – 2tbs
- Salt – as Per Test
- Olive Oil – 1tbs
Method
- Beat 2eggs in a bowl and make an omelette from that now roll it on the pan only and cut into pieces.
- Now heat 1tbs olive oil In a frying pan and add onions and let it brown for a minute.
- Now add capsicum, tomatoes, coriander, schezwan sauce and egg rolls and mix lightly.
Garnish with coriander and serve hot.
